Peru and Pisco stand out in Korea’s major liquor fair

  • 등록 2025.07.01 16:48:33
크게보기

The Embassy of Peru participates in Seoul Int’l Wines & Spirits Expo 2025

By Diplomacy Journal Lee Kap-soo


"Pisco: Spirit of Peru" had a prominent participation in the "Seoul International Wines & Spirits Expo 2025", held from June 26 to 28.

 

This flagship beverage is “pisco", a grape-based high-quality liquor distilled in Peru, where it was born in the 16th century. Some of the most popular cocktails with pisco include "Pisco Sour" (made also with egg whites and a dash of bitters), as well as "Chilcano" (made with Ginger Ale, lime wedge, or wheel, for garnish).

 

 

It is the second time the Embassy of Peru participates in this international expo in collaboration with Korean importer and distributor UPIC. This year, the distinctive and colorful stand attracted a large portion of the event’s visitors.

 

They were able to purchase bottles at discounted prices and sample pisco in three presentations: Pisco Punch, Chilcano, and "Pisco Highball," the latter created by a specialized bartender who was part of the stand team.

 

 

Pisco is offered to the Korean population by sells on-line via GS25 (GS SHOP) under the Tabernero brand that has offered high quality beverages since 1897.

 

Peru's participation in this fair is part of the intensive trade promotion efforts to promote our national spirit and its delightful taste worldwide.
 

Lee 기자 times6489@daum.net
Copyright @Diplomacy Journal Corp. All rights reserved.

Address: Doosan We've Pavilion 1203, Sambong-ro 81, Jongno-gu, Seoul Date of first registration: Founded in 1996 as UN News, changed its name to The Diplomatic Journal in 2009 Registration No.: Jongno Ra00125/ Registration Date: 2009-04-14/ Registration Number: Seoul 아54606 / Registration Date: Dec. 13, 2022 Publisher: Damwha Media Group Chairman Lee Jon-young Editor in Chief: Lee Jon-young/ Vice Chairman: Chung Bo-won/ Standing Advisor Lee Keon-chan / Senior Editorial Writer Ko Jae-hwe / Editorial Writer Lee Se-hoon / Managing Editor Lee Kap-soo/ Cultural Editor Lee Joon-seok/ Political Editor Lim Han-choong/ U.S. Branch Head Kim Joon-bae/ Business Editor Kayla Lee Phone number: 02-3417-1010 | 02-396-5757 E-Mail: djournal3417@gmail.com